The ARV Equipments Gravy Machine is designed for the specific demands of Indian commercial kitchens — grinding and processing onions, tomatoes, cooked masalas, and spice bases into smooth, consistent gravies efficiently. It handles the heavy-duty grinding that forms the backbone of Indian restaurant cooking.

Available in 1HP and 3HP models, it suits kitchens of different sizes and production volumes. Food-grade stainless steel components ensure hygiene, while the powerful motor handles even the toughest grinding tasks with ease.